Shark Tales with Dr. Greg Skomal at the Barley Neck

Shark Tales

Join the Atlantic White Shark Conservancy for an exclusive evening with Dr. Greg Skomal, as he shares stories about his life tracking the Great White Shark from his new book Chasing Shadows while enjoying a delicious three-course meal prepared by Chef Tyler of the Barley Neck.

Tickets are $100 per person ($50 is a tax deductible donation to AWSC). A cash bar will be available.

Signed copies of Greg’s book will be available for purchase at the event.

For Tickets Click Here

Menu:
1st Course Choice of:

New England Clam Chowder (GF)
Beef and Barley Soup
Garden Salad w/ balsamic
Harvest Salad

2nd Course Choice of:

Baked Cod “Merluzzo con Mela" - 8oz cod filet, brown butter Ritz crumbs, Granny Smith apple, roasted butternut squash & blue cheese risotto, apple cider-brown sugar gastrique
Monkfish Piccata - sauteed monkfish medallions, sun dried tomatoes, shallots, capers, fresh herbs, lemon, white wine butter sauce, fettucine
Braised Short Rib (GF) - ½ lb slow braised beef, Yukon Gold mashed potatoes, wild mushroom ragout, red wine bordelaise
Vegetarian option available on request

Dessert Course Choice of:

Brownie Sundae a la Mode

Apple Crisp a la Mode

Date and Time

Thursday Feb 8, 2024
5:30 PM - 8:00 PM EST

Thursday, February 8
5:30 p.m.

Location

The Barley Neck
5 Beach Road, Orleans

5 Beach Road Orleans MA 02653

Fees/Admission

$100 per person, $50 is a tax deductible donation to Atlantic White Shark Conservancy
Cash Bar

For Tickets Click Here

Website

http://atlanticwhiteshark.org

Printed courtesy of www.orleanscapecod.org/ – Contact the Orleans Chamber of Commerce, Inc. for more information.
44 Main Street, Orleans, MA 02653 – (508) 255-7203 – info@orleanscapecod.org